This stick-to-your-ribs recipe is a crowd pleaser, for sure! Green chiles and classic seasonings add just the right Tex-Mex flavor. Serve with sour cream, fresh lime wedges and seasoned tortilla strips.
Skip the store-bought spice packs and try this taco meat seasoning recipe. We start with the best meat for tacos, grass-fed ground beef, and add a custom blend of spices that you may find in your own cupboard. Portion out seasoned meat into flour or corn torillas, top with your favorite taco fixings and enjoy. Tastes just like tacos you'd order at a Mexican restaurant!
Short on time but still crave something super tasty? This taco recipe comes together in a flash. Start with Niman Ranch’s shredded pork or beef and top with your favorite toppings, from sour cream to hot peppers and cilantro.
Wondering how to grill a whole chicken? This easy to follow recipe walks you step by step through the grilling process. A sweet and spicy dry rub lends the ideal Tex-Mex flavor while a creamy salsa can be served on the side for those who like to dip.
This super-simple Tex-Mex sheet pan recipe, which goes from fridge to table in less than 30 minutes, makes a dinner the whole family will love, as fajitas can be customized depending on each person’s palate. Serve with a variety of toppings, and double the chicken if you are serving several picky eaters who only want the protein. Fajitas freeze well so double or triple up on the recipe and store batches in freezer bags or containers for quick and easy microwave dinners any night of the week.
Set it and forget it! This recipe for slow cooker pork carnitas comes together so easily. Let the pork loin roast slowly, while you prepare toppings. Set out a festive spread and let guests build their own tacos.
Appliance used: Ninja® Foodi™ Smart XL Grill. Tip: The bacon helps to hold the filling inside the chicken as it bakes. To secure the bacon, use a few toothpicks and tuck the ends under the chicken. If you prefer a spicier chicken, include the jalapeño seeds in the cream cheese mixture.