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Parmesan Scalloped Potatoes
Parmesan Scalloped Potatoes
2-lb. tray of creamy, decadent potato gratin ― up to 8 servings
Availability:
- In Stock
Your Price
$29.99 EachHand-Picked Favorites to Fill Your Freezer
Description
A classic steakhouse side that’s so creamy, decadent and delicious that dinner guests will think its scratch-made! The recipe starts with crisp, wafer-thin potato slices, which are layered and topped with a rich sauce of butter, sour cream, heavy cream, cheddar cheese, Parmesan cheese and a secret blend of herbs and spices. For best results, bake in a 350 F oven for 30 minutes and voila!
Sides are vacuum sealed and flash frozen at the peak of freshness to ensure optimum flavor.
About Dee Amoré
Dee Amoré is a Mr. Dee’s brand that specializes in gourmet appetizers and side dishes made with clean, all-natural ingredients. Mr. Dee’s, established in 1976, is led by a family whose appreciation for good food dates back to 1915 and Dee’s Market, a beloved corner food store located on Chicago’s North Side. This Perdue Farms partner supports sustainable initiatives, including the National Forest Foundation’s tree planting campaign, and continues to grow its family of brands based on consumer needs and through the lens of innovation, uniqueness and quality. Learn more at Mr-dees.com
Quick Facts
- 2-lb. Vacuum Sealed and Flash Frozen Tray (up to 8 Servings)
- Rich Sauce of Butter, Sour Cream, Heavy Cream, Cheddar Cheese and Parmesan Cheese
- Cook From Frozen, No Thawing Needed!
- Perfect Pairing with Perdue Farms Premium Proteins
- All Dee Amoré Products are:
- All Natural with No Artificial Ingredients
- Presented in 100% Recyclable Packaging
Product Handling
Keep frozen.
Cook and Prep
Conventional Oven: Preheat oven to 350 F. Pull back corner of film to vent and place tray on baking sheet. Cook on baking sheet in center of oven for 30 minutes. Carefully remove film from tray and stir. Continue cooking an additional 15 to 20 minutes or until product internal temperature reaches 165 F. Let stand 2 to 3 minutes before serving.
Microwave Oven [1100-watt]: Pull back corner of film to vent and place tray on microwave-safe plate. Cook on HIGH for 5 to 6 minutes. Carefully peel back film from tray and stir. Replace film and microwave covered an additional 2 to 3 minutes or until product internal temperature reaches 165 F. Let stand 2 to 3 minutes before serving.
Ingredients
Sliced potatoes (potatoes, dextrose, disodium pyrophosphate [to maintain color], potassium sorbate [to maintain freshness]), water, heavy cream, cheddar cheese (pasteurized milk, cheese culture, salt, annatto (for color) enzymes), source cream (cultured cream), butter (cream, natural flavoring), parmesan cheese (pasteurized part-skim cow’s milk, cheese cultures, salt, enzymes, powdered cellulose [added to prevent caking], natamycin [mold inhibitor]), wheat flour (bleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), thyme, modified food starch (corn), sea salt, dehydrated onion, dried garlic, parsley and black pepper. contains milk and wheat.
Allergens
Contains Dairy, Wheat
Nutrition
Calories
170
Protein
4g
Sodium
330mg
Sat. fat
7g
Sugar
1g
