Searching for the ultimate freezer filler? You’ve found it! Tender and juicy chunks can be served up in so many ways (snack, salad topper or main course) and – added bonus – kids love them! The recipe starts with all-white chicken breast meat – no preservatives or fillers – which is diced, marinated in a special blend of spices, lightly coated in a homestyle breading and then fully baked to a golden delicious crispiness. Chunks are packed in a resealable bag so you can heat and serve what you need when you need it.
Established in 1920 with one small mid-Atlantic chicken farm, Perdue remains a family owned and operated company that takes pride in its commitment to animal care. Together with a network of small U.S. family farmers, Perdue raises poultry on an all-vegetarian diet with no antibiotics, animal by-products or hormones – EVER! Perdue has led the way in raising healthy poultry and setting new animal care standards which meet or exceed USDA requirements. Perdue believes that raising poultry to a higher standard results in a better tasting chicken and that’s a guarantee! Learn more at Perdue.com
1.38-lb. Vacuum Sealed and Flash Frozen Bag of Fully Cooked Chunks
Ideal Freezer Filler; Quick and Easy to Prepare
100% All-Vegetarian Diet
No Antibiotics, Hormones or Steroids Added*
Chicken Hatched, Raised and Harvested in the USA
*Federal regulations prohibit the use of hormones or steroids in poultry.
Fully cooked. Keep frozen.
Cook and Prep
Conventional/Toaster Oven (Preferred Method):
Preheat oven to 425°F. Spray baking sheet with cooking spray. Place frozen chunks in a single layer on baking sheet and heat for 9 to 11 minutes or until heated through. Let stand 2 to 3 minutes before serving.
Place 5 to 7 frozen chunks in single layer on a microwave-safe plate lined with a paper towel. Heat uncovered on HIGH for 1 1/2 to 2 minutes, turning halfway through heating time. Let stand 2 to 3 minutes before serving.
Preheat air fryer to 400°F. Place a single evenly spaced layer of frozen chunks in the basket. Heat for 8 to 9 minutes or until heated through.
Appliances may vary. Heating times are approximate.
Boneless skinless chicken breast with rib meat water wheat flour. contains 2% or less of salt dried garlic sugar wheat gluten brown sugar yeast yeast extract spice paprika extract onion powder garlic powder.
Servings Per Container
3 OZ (84 G)
Amount per serving
% daily value
*Percent Daily Values are based on a 2,000 calorie diet.
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