Appliance used: Ninja® Foodi™ Pressure Cooker. Tip: Using the air crisp method on the Ninja Foodi eliminates the strong smell that can come from cooking lamb chops.

This warm, yummy and filling dark stout-infused beef stew is the perfect one-pot dish to serve on chilly autumn and winter days. Start with premium grass-fed beef and add garden herbs, root vegetables and dark brown sugar to make a traditional beef stew the family will love.

This classic pub-style meat pie is the perfect dinner for a chilly winter's day. Infused with pale ale, pie ― filled with ground pork and vegetables ― can be served warm. Leftover slices make a great lunch!