FREE 2-Day SHIPPING FOR ORDERS OVER $300
Bone-In Skin-On Chicken Thighs
Bone-In Skin-On Chicken Thighs
Approx. 3-lb. pack of meaty, delicious thighs ― portioned in three 1-lb. pouches
Availability:
- In Stock
Free shipping on any order over $159.99!
Your Price
$16.99 EachHand-Picked Favorites to Fill Your Freezer
Description
Just as tasty and delicious as chicken breasts, chicken thighs are the perfect weeknight dinner alternative and elevate any special-occasion recipe. We believe that the skin lends flavor, tenderness and a crispy crunch when thighs are roasted or grilled and the bone provides healthy micro-nutrients and an extra punch of tastiness. Each of three pouches features one to three chicken thighs ― vacuum sealed and flash frozen at the peak of freshness to ensure optimum flavor and quality.
About Perdue
Established in 1920 with one small mid-Atlantic chicken farm, Perdue remains a family owned and operated company that takes pride in its commitment to animal care. Together with a network of small U.S. family farmers, Perdue raises poultry on an all-vegetarian diet with no antibiotics, animal by-products or hormones – EVER! Perdue has led the way in raising healthy poultry and setting new animal care standards which meet or exceed USDA requirements. Perdue believes that raising poultry to a higher standard results in a better tasting chicken and that’s a guarantee! Learn more at Perdue.com
Quick Facts
- 3-lb. Vacuum Sealed and Flash Frozen Pack (Three 1-lb. Pouches)
- Rich, Delicious Dark Meat – Great for Roasting or Grilling
- No Antibiotics Ever
- No Hormones or Steroids Added*
- All-Vegetarian Diet
- Chicken Hatched, Raised and Harvested in the USA by Perdue's Own Family of Farmers
*Federal regulations prohibit the use of hormones or steroids in poultry.
Product Handling
- Keep refrigerated or frozen. Thaw in refrigerator or microwave. See our Chicken Defrosting Guide.
- Keep raw meat and poultry separate from other foods. Wash work surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
- Cook thoroughly.
- Keep hot foods hot. Refrigerate leftovers immediately or discard.
Cook and Prep
Cook thoroughly until internal temperature reaches 170 F.
Nutrition
Calories
250
Protein
19g
Sodium
90mg
Sat. fat
5g
Sugar
0g