Recipe Guide

Delicious dishes for every occasion and season of the year


50 Results
A Mexican favorite made easy! This sheet-pan fajitas recipe can be made ahead and divided into separate lunch or dinnertime containers. Warm up torillas, set out toppings and let guests build their own!

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Wondering how to cook a steak in a cast iron skillet? Here, we share a recipe that calls for sirloin steak, butter, garlic and herbs. To sear the outside, cook steak in the pan on the stovetop for just a few minutes per side, then finish in the oven. Delicious!

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A complete dinner cooked in one pan! Late-season veggies in a variety of colors and chicken breasts are seasoned and then roasted in a hot oven. This easy-prep dinner can be enjoyed any day of the week and is perfect for a sit-down Sunday dinner.

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The cozy combination of maple and bourbon is a timeless classic! Sweet and bold flavors balance each other out, and create a perfectly juicy Cornish hen. If you have never made Cornish hens before, it is incredibly easy! The hens taste exactly like the chicken you’re used to, but they cook faster and are perfect for individual servings. The kids always get a kick out of getting their “very own chicken!” for the first time, too. Serve these hens over a bed of rice, with a simple salad or both. If you have any leftovers, you can shred the meat and include it in delicious sandwiches, soups or over salads throughout the week! Do not worry about including bourbon in your recipe if you have children: All alcohol will cook off while the hens are baking. But, you can always leave it out, and still have a juicy, flavorful meal!

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A new twist on a traditional chicken dish, this recipe calls for Gruyere and prosciutto in place of sliced deli ham and cheese. A rich and creamy white wine and mushroom sauce can be spooned on top of chicken or served on the side as a dipping sauce.

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Jim Perdue won his sweetheart by cooking up this classic chicken dish, an heirloom recipe passed down through the family. Give it a try this Valentine's Day or for any romantic occasion!

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Wondering how to perfectly roast a whole chicken? This recipe walks you step by step through the process. Learn how to prep the chicken, roast veggies and even create a gravy you can serve alongside carved chicken. The quintessential Sunday dinner!

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This may be the best turkey recipe ever! Why? Because it's easy -- the perfect recipe for someone who is roasting turkey for the first time. A mixture of oil and herbs coats the skin and lends flavor and moisture as the turkey slow roasts in the oven. Basting during the second half of the cooking process also infuses the whole bird with flavor. A classic main dish for the holidays!

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A main course that's ideal for special occasions and holidays! Medallions can be prepared a day ahead and refrigerated until you're ready to make dinner. A delicious red wine sauce creates the perfect topping; serve with a garden salad and mashed potatoes.

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In this easy dinner recipe, crispy, oven-roasted Cornish hens are placed atop a bed of wild rice. A rich and creamy bacon and wild mushroom gravy, drizzled overtop, makes this dish a meal to remember.

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This recipe may sound difficult to make, but with just four steps, prep to table takes just 50 minutes. Though easy, it looks quite impressive. Serve it when you want to treat someone special. Some tips to make this dish exceptional? Reserve a few extra slices of cheese and tuck them in 5 minutes before removing the pan from the oven to compensate for cheese that has melted out during the baking process. Also, be sure to bake cutlets in an uncovered pan to ensure that the Panko coating stays crispy.

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A quick and easy recipe that packs a major flavor punch! Roast Mediterranean-style meatballs and serve in hoagie buns or pitas with a creamy sauce ― perfect for lunch, dinner or game day!

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