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  1. Chicken
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Perdue Buffalo-Style Glazed Chicken Wings

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Perdue Buffalo-Style Glazed Chicken Wings

Item No. 82555
1.75-lb. bag of frozen wings
Availability:
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Description

Buttery, spicy and perfect for times when you don't want to cook a full-course meal, these classic wings hit the spot! Our wings are marinated and oven-roasted before being glazed with a cayenne pepper-infused hot sauce. We then freeze and package each batch in a 28-ounce resealable bag.

Quick Facts

  • No Antibiotics Ever
  • Fully Cooked
  • Frozen and Easy to Use
  • No Hormones or Steroids Added*
  • No Animal By-Products, All-Vegetarian Feed*
  • Made With All-Natural Ingredients
  • Hatched, Raised and Harvested in the USA

*Federal regulations prohibit the use of hormones or steroids in pork and poultry. †Except for milk protein in pork products. ‡The USDA organic regulations do not permit the use of GMOs. §Minimally processed. No artificial ingredients.

Product Handling

Keep frozen.

Cook and Prep

Conventional/Toaster Oven

  • Preheat oven to 400 F.
  • Spray baking sheet with cooking spray.
  • Place chicken wings in a single layer on baking sheet.
  • Bake on middle oven rack for 25 to 27 minutes to an internal temperature of 150 to 160 F.
  • Turn chicken wings halfway through the heating time.

Microwave

  • Place chicken wings on a microwave-safe dish and cover with a paper towel.
  • Heat on high for 4 to 5 minutes.
  • Let stand 1 to 2 minutes before serving.

Ingredients

Chicken wing sections, water, contains 2% or less of salt, sodium phosphate, corn maltodextrin, clarified butter, natural flavor, gum Arabic, citric acid, breaded and glazed with: distilled vinegar, aged cayenne red peppers, water, bleached wheat flour, salt, modified wheat starch, rice starch, contains 2% or less of palm oil, paprika, garlic powder, natural flavor, spices, onion powder, polysorbate 60, xanthan gum, oleoresin, paprika and butter-type flavor

Allergens

Dairy and Wheat

Nutritional information

  • Calories

    160.0

  • Protein

    18.0g

  • Sat. fat

    2.0g

  • Sugar

    0.0g

Nutritional information

Serving Size: 3 ounces (84 grams)

Amount per serving calories: 160.0

% daily value

Total fat: 10.0 g

Saturated fat: 2.0 g

Cholesterol: 60.0 mg

Total carbs: 1.0 g

Dietary fiber: 0.0 g

Sugar: 0.0 g

Protein: 18.0 g

*Percent Daily Values are based on a 2,000 calorie diet.


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