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Perdue Boneless Skinless Chicken Breast Filets
Perdue Boneless Skinless Chicken Breast Filets
2-lb. bag (contains 5-8 wrapped and frozen filets)
Availability:
-
In Stock
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Your price
$12.99
Description
Who has time to measure and weigh out portions? We do the work for you by slitting each tender and juicy boneless, skinless chicken breast into two equal-size filets. Each filet is then sealed, packed in a resealable bag and frozen for your convenience. You get five to eight filets per 2-pound bag – perfect for folks on the go!
Quick Facts
- Estimated Weight: 2 pounds
- Serving Size: 4 ounces (112 grams)
- No Antibiotics Ever
- All Vegetarian Fed
- No Animal By-Products
- Individually Wrapped
- No Thawing Necessary
Product Handling
- Keep refrigerated or frozen.
- Thaw in refrigerator or microwave.
- Keep raw meat and poultry separate from other foods. Wash work surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
- Cook thoroughly.
- Keep hot foods hot.
- Refrigerate leftovers immediately or discard.
Cook and Prep
Skillet
- Lightly coat a skillet with oil or cooking spray.
- Heat pan over medium-high heat.
- Add frozen breasts and brown for 1 minute per side.
- Reduce heat to medium low; cover and cook for 7 to 9 minutes or until the internal temperature reaches 170 F, turning three to four times.
Conventional Oven
- Preheat oven to 375 F.
- Place frozen breasts on a foil-lined baking sheet.
- Bake for 20 minutes or until the internal product temperature reaches 170 F.
Grill
- Spray grill with cooking spray.
- Prepare grill so heat is medium hot.
- Grill frozen breasts, cooking 6 minutes on each side or until meat thermometer inserted in center registers 170 F, turning every 3 minutes.
Ingredients
Boneless skinless chicken breast with rib meat, water, salt, modified food starch and xanthan gum
Nutritional information
-
Calories
120
-
Protein
22g
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Sat. fat
0.5g
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Sugar
0g