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  1. Chicken
  2. Breaded Nuggets and Patties

Perdue Breaded Chicken Breast Patties

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Perdue Breaded Chicken Breast Patties

Item No. 80411
1.8-lb. bag of frozen patties
Availability:
  • In Stock

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Description

We never met a kid who didn’t love our chicken breast breaded patties. And there’s good reason why! We use all-white meat – no fillers, no preservatives – and coat patties in a homestyle crumb breading before baking them to a golden delicious crispiness. Patties come frozen and packed in a 28.8-ounce resealable bag.

Quick Facts

  • No Antibiotics Ever
  • Fully Cooked
  • Frozen and Easy to Use
  • Chicken Hatched, Raised and Harvested in the USA
  • *No Hormones or Steroids

*Federal regulations prohibit the use of hormones or steroids in poultry.

Product Handling

Keep frozen.

Cook and Prep

Conventional/Toaster Oven (Preferred Method)

  • Preheat oven to 425 F.
  • Spray baking sheet with cooking spray.
  • Place frozen patties in a single layer on baking sheet.
  • Bake on the middle oven rack for 15 to 17 minutes or until heated through. The internal temperature should reach 150 to 160 F.
  • Turn patties halfway through heating time.

Microwave

  • Place frozen patties in a single layer on a microwave-safe plate.
  • Heat uncovered on high for 3 to 3 1/2 minutes, turning halfway through the heating time.
  • Let stand for 1 to 2 minutes before serving.

Ingredients

Boneless chicken breast with rib meat, water, contains less than 2% of maltodextrin, salt, yeast extract, spices, natural flavor, garlic powder, onion powder, breaded with: wheat flour, water, yellow corn flour, corn starch, dextrose, salt, sugar, yeast, contains less than 2% of spice: garlic powder, natural flavor, paprika extract, onion powder and guar gum

Nutritional information

  • Calories

    220.0

  • Protein

    9.0g

  • Sat. fat

    3.0g

  • Sugar

    1.0g

Nutritional information

Serving Size: 1 pattie (88 grams)

Amount per serving calories: 220.0

% daily value

Total fat: 14.0 g

Saturated fat: 3.0 g

Cholesterol: 40.0 mg

Total carbs: 17.0 g

Dietary fiber: 0.0 g

Sugar: 1.0 g

Protein: 9.0 g

*Percent Daily Values are based on a 2,000 calorie diet.


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