Craving a bit of crunch? Nothing compares to our tender and juicy chicken breast strips. We start with boneless, skinless chicken breast meat, which is cut into thin strips, marinated and then coated in a homestyle breading before being oven baked to a golden crispiness. Eat fresh from the oven, pair with dipping sauce or use to top a lunch or dinnertime salad.
Established in 1920 with one small mid-Atlantic chicken farm, Perdue remains a family owned and operated company that takes pride in its commitment to animal care. Together with a network of small U.S. family farmers, Perdue raises poultry on an all-vegetarian diet with no antibiotics, animal by-products or hormones – EVER! Perdue has led the way in raising healthy poultry and setting new animal care standards which meet or exceed USDA requirements. Perdue believes that raising poultry to a higher standard results in a better tasting chicken and that’s a guarantee! Learn more at Perdue.com
1.6-lb. Vacuum Sealed and Flash Frozen Bag of Fully Cooked Strips
Crunchy Homestyle Breading; Quick and Easy to Prepare
100% All-Vegetarian Diet
No Antibiotics, Hormones or Steroids Added*
Chicken Hatched, Raised and Harvested in the USA
*Federal regulations prohibit the use of hormones or steroids in poultry.
Cook and Prep
Conventional/Toaster Oven (Preferred Method):
Preheat oven to 425°F.
Spray baking sheet with cooking spray.
Place frozen strips in single layer on baking sheet.
Bake on middle oven rack for 16 to 18 minutes or until heated through. Internal temperature should reach 150 to 160°F.
Turn patties halfway through heating time.
Boneless skinless chicken breast with rib meat, water. contains 2% or less of salt, onion powder, garlic powder. breaded with: wheat flour, water, salt, contains 2% or less of spices, garlic powder, extractives of paprika, spice extractive, dextrose, paprika and annatto extracts.
Servings Per Container
3 ounces (84 grams)
Amount per serving
% daily value
*Percent Daily Values are based on a 2,000 calorie diet.
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