Perdue Chicken Plus Chicken Breast and Vegetable Tenders
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Quantity | 1 | 2 | 4 | 8 |
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Price/each | $11.99 | $10.79 | $9.59 | $8.99 |
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Description
Quick Facts
- 1/4 Cup of Chickpeas and Cauliflower Per Serving
- 11 Grams of Protein Per Serving
- Good Source of Fiber
- 100% All-Natural Ingredients
- No Antibiotics Ever
- Available in Nuggets, Tenders and Patties
Product Handling
Cook and Prep
Conventional/Toaster Oven (Preferred Method)
- Preheat the oven to 425 F.
- Spray baking sheet with cooking spray.
- Place frozen tenders in a single layer on baking sheet.
- Bake on the middle oven rack for 11 to 13 minutes, turning over halfway through the heating time.
- Let stand for 2 to 3 minutes before serving.
Microwave
- Place frozen tenders on a microwave-safe plate.
- Heat uncovered on high for 2 to 2 1/2 minutes, turning over halfway through the heating time.
- Let stand for 2 to 3 minutes before serving.
Air Fryer
- Preheat air fryer to 400 F.
- Place frozen tenders in a single layer.
- Bake for 7 to 8 minutes.
- Open and shake fryer tray halfway through heating time.
- Let stand for 2 to 3 minutes before serving.
- Appliances may vary. Heating times are approximate.
Ingredients
Allergens
Nutrition
Nutritional Information
ABOUT 5 Servings Per Container
Serving Size 3 pieces (99 grams)
Amount per serving
Calories
230
% daily value
Total Fat: 12g
18%
Saturated Fat: 2g
10%
Cholesterol: 25mg
8%
Sodium: 460mg
19%
Total Carbohydrate: 21g
7%
Dietary Fiber: 3g
12%
Total Sugars: 2g
Protein: 10g
17%
Vitamin A: 25mcg
25%
Vitamin C: 8mg
8%
Calcium: 2mg
2%
Iron: 6mg
6%
*Percent Daily Values are based on a 2,000 calorie diet.