The customer reviews say it all: Our gizzards are simply delicious! Dark, rich and flavorful, gizzards can be tenderized by cooking at a low temperature and over a long period of time. Serve gizzards gently braised or braised, breaded and fried to a golden delicious crispiness. Each tray comes vacuum sealed and flash frozen at the peak of freshness to ensure optimum flavor.
Established in 1920 with one small mid-Atlantic chicken farm, Perdue remains a family owned and operated company that takes pride in its commitment to animal care. Together with a network of small U.S. family farmers, Perdue raises poultry on an all-vegetarian diet with no antibiotics, animal by-products or hormones – EVER! Perdue has led the way in raising healthy poultry and setting new animal care standards which meet or exceed USDA requirements. Perdue believes that raising poultry to a higher standard results in a better tasting chicken and that’s a guarantee! Learn more at Perdue.com
1.25-lb. Vacuum Sealed and Flash Frozen Tray
Rich, Delicious – Best When Slow Cooked or Deep Fried
No Antibiotics Ever
No Animal By-Products
Raised Cage Free
No Hormones or Steroids Added*
Chicken Hatched, Raised and Harvested in the USA by Perdue's Own Family of Farmers
*Federal regulations prohibit the use of hormones or steroids in poultry.
Keep refrigerated or frozen. Thaw in refrigerator or microwave.
Keep raw meat and poultry separate from other foods. Wash work surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Cook and Prep
Cook thoroughly until internal temperature reaches 170°F.
4 ounces (112 grams)
Amount per serving
% daily value
*Percent Daily Values are based on a 2,000 calorie diet.
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