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Boneless Skinless Pork Butt
Boneless Skinless Pork Butt
8 to 9-lb. tender, tasty boneless pork butt roast
Availability:
- Not Available
Your Price
$44.99 EachHand-Picked Favorites to Fill Your Freezer
Description
An exceptionally marbled cut known for outstanding tenderness and juicy flavor, pork butt should be cooked low and slow. For best results, consider smoking or braising until meat shreds apart – the perfect filling for tacos and carnitas. And don’t let the name fool you: This cut of pork comes from the pig’s shoulder ― the top part, to be exact.
Pork butt is vacuum sealed and flash frozen at the peak of freshness to ensure optimum flavor.
About Coleman Natural
Coleman Natural Foods, one of the largest pork brands to source 100% crate-free hogs, works with farmers who are American Humane Certified™, never use confining crates and never administer antibiotics or growth promotants to their livestock. Coleman Natural keeps ingredients simple, making sure all products are minimally processed and contain no artificial ingredients. Learn more at Colemannatural.com
Quick Facts
- 8 to 9-lb. Vacuum Sealed and Flash Frozen Boneless Pork Butt
- Exceptional Marbling; Tender, Juicy
- Made With All-Natural Ingredients*
- Sourced From Hogs:
- Raised in the USA
- 100% Crate Free
- Fed An All-Vegetarian Diet**
- Never Administered Antibiotics, Hormones or Growth Promotants, Ever
*Minimally processed. No artificial ingredients. **Except for milk protein.
Product Handling
Keep frozen.
Cook and Prep
Cook to an internal temperature of 145°F. See our guide, How to Cook Pork.
Ingredients
All-natural pork
Nutrition
Calories
210
Protein
20g
Sodium
70mg
Sat. fat
5g
