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HUGE FLAVOR - Now Starting At $4.99 + Free Product of Your Choice with EVERY order!
  1. Pork
  2. Bacon

Coleman Natural Uncured Hickory Smoked Bacon

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Coleman Natural Uncured Hickory Smoked Bacon

Item No. 53789
12-oz. package of frozen bacon
Availability:
  • In Stock

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Description

Our no-antibiotics-ever, uncured fresh pork bacon is all natural with no added nitrates or nitrites and smoked with hickory wood for that classic sizzling bacon flavor. Each package is 12 ounces and comes frozen.

Quick Facts

  • Crate Free Pork
  • No Antibiotics Ever
  • No Hormones or Growth Promotants Added
  • No Added Nitrates or Nitrites
  • Always All-Vegetarian Fed
  • Gluten Free

*Federal regulations prohibit the use of hormones or steroids in pork. †Except for milk protein in pork products. §Minimally processed. No artificial ingredients.

Product Handling

Keep frozen.

Cook and Prep

Skillet

  • Thaw in refrigerator overnight. Separate slices, then cook to desired crispness.
  • Brown 10 to 12 minutes over medium heat, turning frequently.

Microwave

  • Thaw in refrigerator overnight. Separate slices, then cook to desired crispness.
  • Use microwave-safe plate. Cover slices with paper towel. Cook on high for 2 to 3 minutes for two slices or 4 to 5 minutes for four slices.

Broiler

  • Thaw in refrigerator overnight. Separate slices, then cook to desired crispness.
  • Place in broiler-safe pan 4 inches below heat for 3 to 4 minutes each side, checking frequently.

Oven

  • Thaw in refrigerator overnight. Separate slices, then cook to desired crispness.
  • Bake in an oven-safe pan at 400 F for 12 to 18 minutes. No turning necessary.

Ingredients

Pork raised without antibiotics, water, brown sugar, sea salt, celery powder and lactic acid starter culture (not from milk)

Nutritional information

  • Calories

    80.0

  • Protein

    6.0g

  • Sodium

    280mg

  • Sat. fat

    2.5g

  • Sugar

    1.0g

Nutritional information

Serving Size: 2 cooked slices (17 grams)

Amount per serving calories: 80.0

% daily value

Total fat: 6.0 g

Saturated fat: 2.5 g

Cholesterol: 15.0 mg

Sodium: 280 mg

Total carbs: 1.0 g

Sugar: 1.0 g

Protein: 6.0 g

*Percent Daily Values are based on a 2,000 calorie diet.


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