The perfect main course for date night at home or a large family gathering, lump crab cakes bring the authentic taste of the Eastern Shore to your dining table. The original recipe starts with generous lumps of sweet crab meat – from blue crabs wild caught right here in the USA – combined with a signature blend of seasonings, spices and bread crumbs. Cakes are gently hand formed to preserve the perfect texture and lock in flavor. As close to homemade as can be and so delicious – you won’t believe they're gluten free, certified by the Gluten-Free Certification Organization (GFCO)!

Seafood is vacuum sealed and flash frozen at the peak of freshness to ensure optimum flavor.

About Handy Seafood

Established in 1894, Handy Seafood is America’s oldest and leading seafood processor, with a global presence, processing in several overseas countries and marketing products internationally. The family owned business has operated along Maryland’s Eastern Shore for over a century, supporting generations of watermen and their families and boasting a longstanding partnership with Perdue Farms, which shares the company’s commitment to local communities and responsible food production. Known for consistently high standards, Handy offers a wide array of seafood products, including soft shell crabs, crab meat, crab cakes, seafood specialty items, oysters and grouper. The company’s menu of naturally delicious products and carefully hand-curated ingredients is born of the Chesapeake, but trusted worldwide. Learn more at Handyseafoodstore.com