Niman Ranch Bacon-Wrapped Pork Chop With Rosemary

Niman Ranch Bacon-Wrapped Pork Chop With Rosemary

Item No. 25605
13-oz. package (contains 2 frozen chops)
Availability:
  • In Stock
Free shipping on any order over $159.99!

Your price

$13.99
The link to Niman Ranch Bacon-Wrapped Pork Chop With Rosemary has been copied

Description

Our heritage pork is wrapped in our uncured applewood smoked bacon, then finished with a sprig of fresh rosemary. Simply remove the chop from the package, cook and serve! This is the perfect choice for bacon lovers and those who want to add a smoky, savory touch to their meal.

Quick Facts

  • Never Given Hormones or Antibiotics Ever
  • Raised Outside on Pasture or in Deeply Bedded Pens
  • Only Fed a 100% Vegetarian Diet
  • Certified Humane

Product Handling

All Niman Ranch products should be kept frozen. Thaw in the refrigerator for up to three days before cooking.

Cook and Prep

Stovetop

  • Remove seasoned pork chops from the outer package.
  • Heat 1 teaspoon olive oil in a skillet on medium-high heat.
  • Remove rosemary sprig. Sear both sides of the chop until light brown, about 2 minutes per side.
  • Reduce heat to low, partially cover and continue to cook for 4 to 6 minutes per side or until the pork reaches an internal temperature of 145 degrees.
  • Let rest for 10 minutes before serving.

Grill

  • Remove seasoned pork chops from the outer package.
  • Heat grill to medium high and prepare grill gates to ensure chops will not stick to surface.
  • Remove rosemary sprig and grill pork chops on medium-high indirect heat for 5 to 6 minutes per side or until the pork reaches an internal temperature of 145 degrees.
  • Let rest for 10 minutes before serving.

Ingredients

Pork, uncured bacon -- no nitrates or nitrites added except for that naturally occurring in celery powder (pork, water, salt, celery powder) and rosemary

Nutritional information

  • Calories

    300.0

  • Protein

    30.0g

  • Sat. fat

    5.0g

  • Sugar

    0.0g