Capocollo is a well-marbled, whole-muscle cold cut made from pork collar, a prized shoulder cut also known as “the money muscle.” We use only the finest heritage-breed pork in this artisan-made salame, which is seasoned with a mix of spices for a rich flavor. Thinly sliced and made in small batches, capocollo pairs well with crackers, local honey and sharp cheddar and elevates the flavor profile of any sandwich. Charcuterie is vacuum sealed and flash frozen at the peak of freshness to ensure optimum flavor.
About Niman Ranch
Niman Ranch is a community of more than 750 independent U.S. family farmers and ranchers who raise pork, beef and lamb traditionally, humanely and sustainably to deliver the finest-tasting meat. Niman Ranch farmers and ranchers share a passion for their craft, dedication to their animals and respect for the land that can truly be tasted in the finished product. All Niman Ranch meats are Certified Humane® and raised on pasture or in deeply bedded pens (no cages or crates), with no antibiotics or added hormones — ever. Learn more at Nimanranch.com
3-oz. Vacuum Sealed and Flash Frozen Pack
Artisan Crafted Using Old-World Techniques
Uncured – No Nitrates, No Nitrites
Never Heat Treated – Ensures Superior Quality
No Added Fillers, Artificial Ingredients or Preservatives
All Niman Ranch Hogs are:
Raised Outdoors or in Deeply Bedded Pens
Only Fed a 100% Vegetarian Diet
Never Given Hormones or Antibiotics – EVER
Bred, Born, Raised and Processed in the U.S.
Pork, sea salt, less than 2% of turbinado sugar, spices, natural flavoring and lactic acid starter culture
Amount per serving
% daily value
*Percent Daily Values are based on a 2,000 calorie diet.
Are you sure you want to remove the following product from the cart?