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  1. Chicken
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Perdue Chicken Wings

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Perdue Chicken Wings

Item No. 82984
3-lb. bag of frozen wings
Availability:
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Description

We provide the tender, juicy chicken and you serve them up the way you like, from barbecue and lemon pepper to teriyaki and jerk. Wings are marinated and broth-glazed before we freeze and package batches in 3-pound resealable bags.

Quick Facts

  • Estimated Weight: 3 pounds
  • Serving Size: 3 ounces (84 grams)
  • No Antibiotics Ever
  • No Hormones or Steroids Added*
  • No Animal By-Products, All Vegetarian Feed*
  • Made With All-Natural Ingredients
  • Hatched, Raised and Harvested in the USA

*Federal regulations prohibit the use of hormones or steroids in pork and poultry. †Except for milk protein in pork products. ‡The USDA organic regulations do not permit the use of GMOs. §Minimally processed. No artificial ingredients.

Product Handling

Keep frozen.

Cook and Prep

Oven

  • Preheat oven to 400 F.
  • Place frozen wings in a lightly oiled baking pan.
  • Bake 15 minutes, turn and cover with cooking sauce if desired.
  • Bake 15 to 17 minutes more until internal temperature reaches 180 F.

Skillet

  • Heat 1/2 teaspoon vegetable oil per wing in a large skillet on medium-high heat.
  • Add frozen wings, reduce heat to medium, cover and cook for 20 to 25 minutes, turning occasionally until browned and internal temperature reaches 180 F.

Grill

  • Brush grill rack with vegetable oil.
  • Prepare grill so heat is medium hot.
  • Place frozen wings on rack directly over the flame, cover and cook 10 minutes.
  • Turn and cover again. Cook for 8 to 10 minutes more or until internal temperature reaches 180 F.

Ingredients

Chicken wings, first and second sections, marinated and glazed with up to 14% solution of water and kosher salt.

Nutritional information

  • Calories

    160.0

  • Protein

    17.0g

  • Sat. fat

    4.0g

  • Sugar

    0.0g

Nutritional information

Amount per serving calories: 160.0

% daily value

Total fat: 13.0 g

Saturated fat: 4.0 g

Cholesterol: 110.0 mg

Total carbs: 0.0 g

Dietary fiber: 0.0 g

Sugar: 0.0 g

Protein: 17.0 g

*Percent Daily Values are based on a 2,000 calorie diet.


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