Herb and Pommery Mustard-Crusted Leg of Lamb

Herb and Pommery Mustard-Crusted Leg of Lamb
Recipe Quick Facts
Nutritional Information
12 Servings Per Recipe
Amount per serving
Calories
574
% daily value
Total Fat: 43.3g
56%
Saturated Fat: 17.5g
88%
Cholesterol: 156.5mg
52%
Sodium: 1087mg
47%
Total Carbohydrate: 2.8g
1%
Dietary Fiber: .7g
3%
Total Sugars: .2g
Protein: 41g
82%
Vitamin C: 6.2mg
7%
Calcium: 39.9mg
3%
Iron: 4.5mg
25%
*Percent Daily Values are based on a 2,000 calorie diet.
Ingredients
Ingredients
- 1 Niman Ranch Boneless Leg of Lamb
- 1/4 cup Pommery Meaux Mustard
- 2 tablespoons minced garlic
- 1/4 cup minced onion
- 1/4 cup sherry vinegar
- 1/4 cup olive oil
- 1 tablespoon course black pepper
- 2 tablespoons kosher salt
- 3 tablespoons fresh finely chopped thyme
- 1 tablespoon fresh finely chopped rosemary