In a large bowl, toss the chicken with all ingredients except the lemon zest, until evenly coated. Cover the bowl and place in the refrigerator to marinate for 30 minutes to 1 hour.
Strain the chicken from the marinade. Install a crisper plate in both baskets. Place half the drumsticks in the Zone 1 basket in a single layer, then insert basket in unit. Place the other half in the Zone 2 basket in a single layer, then insert basket in unit.
Select Zone 1, select AIRFRY, set temperature to 400 F and set time to 20 minutes. Select MATCH COOK to match Zone 2 settings with Zone 1. Press the START/PAUSE button to begin cooking.
When time reaches 10 minutes, press START/PAUSE to pause the unit. Remove the baskets and flip the chicken. Reinsert the baskets in unit and press START/PAUSE to resume cooking.
When cooking is complete, remove the drumsticks and garnish with lemon zest. Serve immediately.
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