This may be the best ever stuffed pork loin recipe! The ideal centerpiece to a fall harvest feast (or alternative to traditional Thanksgiving turkey), this pork loin roast melds the best of sweet and savory. Serve with a side of seasonal veggies and a glass of dry, crisp Riesling.
Searching for Sunday dinner ideas? This pork roast recipe is easy to prepare and slow roasts in the oven with vegetables — the perfect one-pan meal. The roast is glazed in a mixture of apple cider, honey and Dijon mustard, fall flavors fit for a harvest feast!
A main course that's ideal for special occasions and holidays! Medallions can be prepared a day ahead and refrigerated until you're ready to make dinner. A delicious red wine sauce creates the perfect topping; serve with a garden salad and mashed potatoes.
Set it and forget it! This recipe for slow cooker pork carnitas comes together so easily. Let the pork loin roast slowly, while you prepare toppings. Set out a festive spread and let guests build their own tacos.
Prefer slow cooking pork and sauerkraut in an instant pot? Or would you rather roast dinner in a big pot in the oven? Here, you'll find instructions that show you how to do it both ways. You choose the cooking method and make a satisfying fall meal to serve the family!