This Asian burger recipe, which grills up quickly, is dressed with two sauces: a hot and tart Wasabi aioli and a BBQ sauce that combines classic Southern and spicy Asian flavors.
Perfect for a Halloween dinner party! Peppers are stuffed with a mixture of shredded chicken breast meat, sweet potato and Mexican spices, then topped with cheese and cilantro.
Exclusive Promotions | Recipes | NEW Product Releases
We hate spam as much as you do and promise not to share your email address.
Thank you for joining!
Here is your promo code: