Recipe Guide

RECIPE GUIDE

Delicious dishes for every occasion and season of the year


17 Results

This simple one-skillet meal is full of flavor! With only five ingredients, it makes an easy weeknight dinner for the whole family (even the kids will love it). This recipe easily doubles or triples to suit your family and tastes just as good, if not better, as leftovers — perfect for throwing in the kids’ or your husband’s lunch box. Drumsticks are generally one of the cheaper cuts of meat, so this will make for a quick, easy and budget-friendly meal.

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A healthier spin on fried chicken and potatoes, this recipe is packed with flavor and serves up half the guilt. Since it only takes about 30 to 40 minutes to make, it’s perfect for meal prepping or busy weekday dinners. If you’re serving any picky eaters, try subbing some of the asparagus for rainbow carrot slices, green beans or any other long veggies. Not only will it offer more variety, it will give even more pops of color. To maintain the bright colors of the asparagus or other veggies (and impress guests!), blanche veggies by dropping them in boiling water for a minute and transferring to ice water before sautéing with the garlic cloves!

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Comfort food can't get much better than this flavor-filled noodle bowl, which incorporates chicken thigh meat, shitake mushrooms and your favorite Asian spices. Serve with hot sauce on the side for those who enjoy a little kick.

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Learn how to cook up fall-off-the-bone-tender chicken, which is easy to shred and use as a tasty filling for flautus or other Mexican dishes and casseroles.

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Adobo spices, chili powder and espresso give classic grilled chicken a pinch of Caribbean flavor. Paired with a fresh mango and watermelon salad, this main course dish is the perfect way to end a busy summer day.

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Tender grilled chicken thigh meat lends depth and richness to this casual dinnertime recipe, where lime, ginger, soy sauce and garlic come together in a sensational marinade. Serve chicken on buns or in lettuce wraps.

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Appliance used: Ninja® Foodi® 2-Basket Air Fryer. You can use thighs or drumsticks in this recipe.

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Use the Ninja® Foodi™ Pressure Cooker to cook up these tangy and tender chicken thighs.

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Create a quick and healthy dinner that’s organic, gluten free and keto using Perdue Harvestland drumsticks and the Ninja® Foodi® 2-Basket Air Fryer.

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This chicken is simply bursting with flavor! Fresh squeezed orange juice meets the mellow flavor of thyme and the spicy notes of red pepper. Balanced out with the sweetness of honey, this dish is one everyone loves. Pair with delicata squash or your favorite seasonal veggies. Save yourself the hassle of peeling the squash and slice them into gorgeous rounds instead. Hint: If you add a bit of the glaze, some spray olive oil and flaky salt over your veggies, they will caramelize and crisp perfectly while they broil, which looks great and brings out the squash’s sweetness.

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Homemade sauce makes all the difference in this comfort food dish, which calls for grilled chicken thigh meat and two cheeses. Serve with your favorite margaritas or Sangria.

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The flavor of bright lemon mixed with the tangy sweet kick of cranberries make this meal a win. With minimal prep and mess, this dinner is ready from fridge to table in just 50 minutes. This dish looks beautiful when served in the same pan, but you can also toss all the cranberries into a bowl or blender to make a side sauce. Squeeze the lemon into the cranberries, add a touch of sweetness with sugar or honey and in just a few minutes have yourself a cranberry dipping sauce for both the chicken and Brussels sprouts. Feel free to get fun with the veggies, too! Add any other greens or root veggies your family loves — especially if you are serving any picky eaters.

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