Recipe Guide

RECIPE GUIDE

Delicious dishes for every occasion and season of the year


73 Results
Perfect for a fall party or tailgating bash! A cognac-based sauce lends depth of flavor and sweetness to this classic recipe. Broil wings before serving to caramelize the skin.

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Struggling to get your kids to eat well-rounded meals? This dish may do the trick! Our tender, crispy and delicious dino nuggets are paired with melon, grape and pineapple bites to create fruit kabobs that kids will devour. Perfect for a quick lunch or afternoon snack.

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An all-American classic that’s loved by kids of all ages! This corn dog recipe has a bit of a kick, thanks to the pinch of cayenne powder added to cornmeal batter. Made with Niman Ranch’s premium protein franks, this dish will be a big hit at your next party or family gathering.

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Inspired by vinegar-based BBQs popular in the Triad region, this wing recipe is sure to please, whether served at a homecoming bash or football party!

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A blueberry-based BBQ sauce is the star of this wings recipe. Cook wings on the grill, toss in sauce and serve to rave reviews!

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No sports party can do without this classic chicken wing flavor! Once oven roasted, chicken wings are brushed or tossed in a buttery lemon juice and lemon pepper seasoning sauce — so good!

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Maple syrup cuts the heat of horseradish in this comfort-food take on classic chicken wings. Wings oven roast in only 35 minutes, and, drizzled with some of the reserved marinade, pop with flavor.

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In the top 10 list of the world's hottest chili peppers, ghost peppers turn up the heat volume in this classic wings recipe. Be sure to wear gloves when handling peppers and serve wings with a milk- or yogurt-based beverage or blue cheese dipping sauce to cut the heat.

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The ooey, gooey goodness of a classic chicken parm sandwich in a bite size that's perfect for parties! Use your favorite buns and marinara sauce to build these sliders, then pop in the oven and let cheese melt before serving.

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A citrus-based glaze is the perfect topping for this island-inspired recipe. To serve, pile wings on a plate and top with diced red peppers, pineapple and green onions.

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Bake a few batches because these spicy morsels won't last long! Chicken nuggets are flavored with Asian five-spice powder, baked and served with a homemade apricot marmalade and Dijon mustard dipping sauce.

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A fun way to plate a classic salad recipe! This Cobb salad is topped with crispy fried chicken and served up in popcorn containers. Great for lunch or a light dinner!

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