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RECIPE GUIDE
Grill chicken that kids will love to eat! This marinade is easy to make and lends flavor and tenderness to grilled chicken breasts and whole chicken.
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We think this may be the best buttermilk fried chicken recipe around! A Southern comfort food classic, this recipe calls for whole chicken, which is cut into pieces and dunked in a traditional batter and deep-fried on the stove top. Delicious both piping hot and served chilled.
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$1.00 Each
Classic Greek flavors paired with tender, juicy chicken is always a win! This quick and easy marinade will be your go-to seasoning when grilling any day of the week.
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The secret to these succulent pork chops is in the garlic-infused marinade and vinegar and brown sugar dipping sauce, which takes minutes to make and can be stored for several months. Use sauce to top chicken, veggies or even a bowl of ice cream!
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$1.00 Each
Inspired by vinegar-based BBQs popular in the Triad region, this wing recipe is sure to please, whether served at a homecoming bash or football party!
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A summertime classic! This spicy Carribean dry rub is all you need to bring out the tender, juicy flavor of chicken breasts. Marinate chicken for at least 1 hour, grill and serve with chilled Red Stripe beer!
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Ready to try new flavors at your cookout? This Peruvian recipe has just the right amount of spice and heat to please everyone in the family. A creamy citrus-based sauce makes the perfect topping.
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This flavor-infused chicken, marinated in a mixture of lemon, olive oil, garlic and herbs, is butterflied and grilled until crisp and juicy. Pair with a spinach salad and orzo for a nourishing meal.
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$1.00 Each
Fresh and healthy with a Mexican twist! This easy chicken breast recipe will satisfy your craving for the south of the border flavors and serves up healthy fat in the form of an avocado salsa topping.
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$1.00 Each
This easy Asian chicken marinade infuses protein with the perfect amount of flavor! Chicken can brine from 4 to 24 hours before grilling.
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The best grilled chicken marinade is a mixture of four elements: oil, acid, water and herbs/spices. Use this recipe to grill up the most tender, juicy and delicious chicken this summer!
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For lunch or dinner, this sandwich recipe is a winner! Asian spices and seasonings in the marinade and glaze make chicken strips burst with flavor. Grill strips, toss in glaze, stuff in baguettes and top with slaw and cilantro before serving.
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