FEAST YOUR EYES: ELEGANT EASTER ENTREES

FEATURED PRODUCT

APPLEWOOD-SMOKED UNCURED SPIRAL HAM

HOW IT TASTES: Slightly sweet and smoky

SERVINGS: 10 per 8-lb. roast

WHY WE LOVE: The secret to our customer-favorite ham? A mixture of maple and cane sugars and salt are used to season meat, which is then smoked over applewood for up to 12 hours to seal in the succulent flavors. Each ham comes with a packet of brown sugar- and brown mustard-based glaze that creates a sweet and crispy crust as the ham slow roasts in the oven. Ham is preservative free and uncured, with no nitrates or nitrites added.

All hogs are

  • Raised Outdoors or in Deeply Bedded Pens
  • Only Fed a 100% Vegetarian Diet and Never Given Hormones or Antibiotics – EVER
  • Certified Humane
  • Bred, Born, Raised and Processed in the U.S.

COOKING GUIDE TO TRY: How to Heat a Pre-cooked Ham

$99.99

HOLIDAY DINNER BUNDLES

customer reviews

DELICIOUS NIBBLES BEFORE DINNER

FEATURED RECIPE

WHOLE ROASTED CHICKEN DINNER

COOK TIME: 2.5 to 3 hours

SERVINGS: 6 per 4 to 5-pound whole chicken

WHY WE LOVE: Wondering how to perfectly roast a whole chicken? This recipe walks you step by step through the process. Learn how to prep the chicken, roast veggies and even create a gravy you can serve alongside carved chicken. The quintessential Sunday or holiday dinner!

MAKE RECIPE WITH: Organic Whole Chicken

GOURMET SCRATCH-MADE SIDE DISHES

A LITTLE SOMETHING FOR THE SWEET TOOTH

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