Planning your own dim sum party? Here’s how to make Chinese dumplings that your guests won’t be able to resist. This easy potsticker recipe calls for wonton wrappers and filling made with Niman Ranch’s sensational Italian Sweet Sausage. Serve up with your favorite dipping sauce or make a batch of your own.
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$1.00 EachThese bites taste exactly like the honey sesame chicken from Panda Express, if not better! And since you can only get it a few weeks out of the year from them, why not whip up your own giant batch?! This recipe also freezes great! Spread out on a pan or cookie sheet, and freeze individually before placing in a freezer-safe container or bag. Then either place back in a pan or bake until heated through for a quick and easy meal. (You can also microwave, but you won’t get the same satisfying crunch.)
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$1.00 EachThis simple one-skillet meal is full of flavor! With only five ingredients, it makes an easy weeknight dinner for the whole family (even the kids will love it). This recipe easily doubles or triples to suit your family and tastes just as good, if not better, as leftovers — perfect for throwing in the kids’ or your husband’s lunch box. Drumsticks are generally one of the cheaper cuts of meat, so this will make for a quick, easy and budget-friendly meal.
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null EachBake a few batches because these spicy morsels won't last long! Chicken nuggets are flavored with Asian five-spice powder, baked and served with a homemade apricot marmalade and Dijon mustard dipping sauce.
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$1.00 EachMaitake mushrooms lend earthy flavor to these premium pork burgers, which taste best when grilled and served up with the accompanying Asian-style aioli.
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$1.00 EachThis low-carb dinner idea packs a punch as its infused with Asian flavors and cooks up quickly. Lettuce wraps make this dish both keto-friendly and low calorie.
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$1.00 EachAppliance used: Ninja® Foodi® 2-Basket Air Fryer
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$1.00 EachLight and refreshing, these wontons make a great weeknight meal or party appetizer. A fun twist on a tostada, you will love the texture of the tangy slaw paired with a touch of heat and crispy crunch of the fried wonton. Wontons fry very quickly, so work fast. Before you start fryling, set up a station with paper towels to drain oil from wrappers. To make wonton salad bowls, use a ladle to push down on the center of the wrapper while it’s frying. Fry a few seconds longer on this side, and flip.
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$1.00 Each